My Yummy Slaw

I'm finally posting!! :) Here is my first recipe.....one of my first creations since going raw.

Carrot-Apple Slaw

4 large carrots
2 apples
1/2 cucumber (optional)
1/2 c. raisins
1/3 c. pine nuts
Juice of one lemon (fresh-squeezed)
1 Tbsp. raw agave sweetner (optional)
salt
pepper
ginger
curry

Set up the food processor with the grater. Shred the carrots and apples. Dice up the cucumber. Combine carrots, apples, cucumber in mixing bowl. Add raisins and pine nuts. Stir to mix. Add lemon juice, agave (or raw honey, gently melted), and seasonings to taste. Mix well. Enjoy!

stromboli!

I made stromboli last Sunday for lunch. It was so good! I took pizza dough, rolled it out thin, and sprinkled it with salami, frozen spinach, kalmata olives, cheese, fresh garlic and pepper.

I rolled it up and sliced it in a few places (the fork didn't really work). I put it in the oven at 400 for about 20 minutes.

Here it is, fresh out of the oven with cheese bubbling out of the slices. We put tomato sauce over top. So yummy!